Vegan Grilled Cheese Sandwich

Vegan grilled cheese sandwiches are just another one of those meals that actually taste better than their counter part. These sandwiches are a treat that will bring the family home on time for supper! (I guarantee it.) They are so easy to make I feel silly even showing you how so I'll just tell you how we like them.

Start out with whole grain bread

Spread with Vegenaise

Add the filling you like — Bubbie's sauerkraut*, sliced Bubbie's dill pickles*, sliced fresh tomatoes.

Then add a couple of slices of a vegan cheddar cheese — I have yet to find a better one than Daiya brand vegan cheeses that you can find at any good health food store.

Close sandwich with another slice of whole grain bread and butter lightly the outsides with your favorite vegan buttery spread.

Place on a hot griddle and brown on each side.

Serve with your favorite vegetable soup and voila! 

*Bubbie's sauerkraut and pickles are made in such a way that they contain healthful bacteria similar to that found in yogurt. Since they contain living bacterias and enzymes you will find them in the refrigerator section.